Propolis from Northern California and oregon: Chemical composition, botanical origin, and content of allergens, Aliboni, A. , Zeitschrift fur Naturforschung - Section C Journal of Biosciences, 2014, Volume 69 C, p.10 - 20, (2014)

Propolis specimens from different locations of central Italy: Chemical profiling and gas chromatography-mass spectrometry (GC-MS) quantitative analysis of the allergenic esters benzyl cinnamate and benzyl salicylate, Aliboni, A., D’Andrea Armando, and Massanisso P. , Journal of Agricultural and Food Chemistry, 2011///, Volume 59, p.282 - 288, (2011)

Treatment of propolis specimens from Central Italy to yield a product with a lower charge of allergenic species, Aliboni, A., D’Andrea A., and Massanisso P. , Separation and Purification Technology, 2011, Volume 82, p.71 - 75, (2011)