Produzione scientifica
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Filtri: Autore is Lovino, R. and Parola Chiave is Penicillium expansum [Clear All Filters]
Effects of exposure to gaseous Ozone and Negative Air Ions on control of epiphytic flora and the development of Botrytis cinerea and Penicillium expansum during cold storage of strawberries and tomatoes,
, Italian Journal of Food Science, Volume 24, Number 2, p.102-114, (2012)
Effects of Ozone and negative air ions (NAI) on the in vitro development of botrytis cinerea and penicillum expansum moulds,
, Italian Journal of Food Science, Volume 21, Number 3, p.325-336, (2009)