Title | Effect of Transplanting Time and Nitrogen–Potassium Ratio on Yield, Growth, and Quality of Cauliflower Landrace Gigante di Napoli in Southern Italy |
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Publication Type | Articolo su Rivista peer-reviewed |
Year of Publication | 2024 |
Authors | Tallarita, A.V., Cozzolino E., Salluzzo Antonio, Sekara A., Pokluda R., Murariu O.C., Vecchietti L., Del Piano L., Lombardi P., Cuciniello A., and Caruso G. |
Journal | Horticulturae |
Volume | 10 |
ISSN | 23117524 |
Abstract | Research has been increasingly focusing on the preservation of the biodiversity of vegetable crops under sustainable farming management. An experiment was carried out in southern Italy on Brassica oleracea L. var. botrytis, landrace Gigante di Napoli, to assess the effects of two transplanting times (9 September and 7 October), in factorial combination with five nitrogen–potassium ratios (0.6; 0.8; 1.0; 1.2; and 1.4) on plant growth, yield, and quality of cauliflower heads. A split-plot design was used for the treatment distribution in the field, with three replications. The earlier transplant and the 1.2 N:K ratio led to the highest yield, mean weight, and firmness of cauliflower heads which were not significantly affected by both transplanting time and N:K ratio in terms of colour components. The 1.2 N:K ratio led to the highest head diameter with the earlier transplant, whereas the 1.0 ratio was the most effective on this parameter in the later crop cycle. The highest nitrate, nitrogen, and potassium concentrations in the heads were recorded with the earlier transplanting time. Antioxidant activity, ascorbic acid, and polyphenol content increased with the rise of the N:K ratio. The element use efficiency was constantly negative with the N:K increase for nitrogen and was augmented until the 1.2 ratio for potassium. The results of our investigation showed that the optimal combination between transplanting time and N:K ratio is a key aspect to improve head yield and quality of the cauliflower landrace Gigante di Napoli, under the perspective of biodiversity safeguarding and valorisation. © 2024 by the authors. |
Notes | cited By 0 |
URL | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85194409986&doi=10.3390%2fhorticulturae10050518&partnerID=40&md5=69818d96dab1ba362fc03ba5c0fb8dd4 |
DOI | 10.3390/horticulturae10050518 |
Citation Key | Tallarita2024 |